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+ servings

Broiled Pineapple Slices

This recipe could be part of breakfast, a satisfying side dish, or served as dessert. It only takes minutes to prepare and is a palate pleaser!
3.80 from 25 votes
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Course Breakfast, Dessert, Side Dish, Snack
Cuisine American
Servings 6

Ingredients
  

Instructions
 

  • Turn oven to broil setting. Place pineapple slices on a broiler pan lined with foil or an 11 x 17-inch baking sheet rubbed with olive oil (you can also use a silicon mat instead). Mix Date Honey and lime juice in a small bowl.
  • Spread on top side of pineapple. Place 3-4 inches below broiler for about 8 minutes. Remove from oven and sprinkle each slice with ½ teaspoon coconut flakes. Broil for 2 minutes and serve.
  • Yield: 6 servings (serving size: 1 slice)

Notes