Almond Butter Bites
Easy to make, these little snacks are big on taste. Pop one in your mouth for a quick snack, or treat yourself to a bite or two after dinner.
- ½ cup almond butter
- ¼ cup raw sunflower seeds
- ¼ cup raisins
- ¼ cup chopped almonds
- 2 tablespoons unsweetened shredded coconut
- ¼ teaspoon cinnamon
Mix all ingredients in a bowl until well combined. Use a 1/2 tablespoon measuring spoon or a large melon ball scoop to form mixture into small balls. Place in an 8 by 8-inch baking dish, and freeze until firm. Serve frozen or just slightly thawed.
Yield: 6-8 servings (serving size: 2-3 balls)